Category: Side Dishes

Number of Portions: 112 Ingredients: 22 lbs. Grapes 8 lbs. Cream Cheese 5 lbs. Sour Cream 6 c. Granulated Sugar 3 Tbsp. Vanilla Instructions: Combine sour cream and cream cheese in a mixer, and mix until well incorporate and creamy. Add sugar and vanilla to mixture, and continue mixing for approximately 2-4 minutes. Stir/fold the Read More

Number of Portions: 100 Ingredients: 10 lbs. + 8 oz. Fresh Apples 2 lbs. Seedless, Unsweetened Raisins 2 lbs. + 8 oz. Vanilla, Low-Fat, Yogurt Instructions: Wash and core apples. Do not peel. Chop into bit size pieces. Add raisins and yogurt. Mix well. Serve cold. Serving size 1/2 cup. (Source: Healthier Kansas Menus) Read More

Number of Portions: 100 Ingredients: 4 – 10# cans + 18 oz. Unsweetened Applesauce 1-1/4 c.  Strawberry or Cherry Gelatin Mix Instructions: Chill applesauce Mix applesauce into gelatin and refrigerate. Serving size – 1/2 cup. (Source: Healthier Kansas Menus) Read More